Our restaurant.
We offer a regional cuisine with trational tyrolean dishes. We are well known for our italian pasta specialities.
The restaurant is very well accessable for disabled persons.
during the month of november we organize our famous "le settimane della pasta e primi piatti"
 From 12.00 until 14.00
and from 19.00 until 21.00
Day off Wednesday .
  • Tirolean Dumplings made with parsley and cheese
  • Tirolean Dumplings cheese and spinach
  • Tagliatelle of squid ink with prawns
  • Ravioli
  • Risotto with herbs
  • Ravioli with cheese filling
  • Tagliolini with artichokes
  • Green Ravioli with ricotta
  • Roquette-Gnocchi with prawns
  • "Schluzkrafpen"
  • Pumkin Soup
  • Stube
  • Oven
Gasthof Albergo Obermair Casteldarne Chienes Puster Valley South Tyrol Hotel

To make a reservation in our restaurant please fill in the web form below

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